Fresh mustard leaves cooked in traditional Punjabi style with a subtle touch of butter and authentic Indian spices.
Ingredients: Fresh mustrad Leaves, Spinach, Water, Onion, Tomato, Olive oil, Maize Flour, Butter Oil, Ginger, Garlic, Green Chilli, Spices ( Cinnamon, Coriander, Cumin, Cloves, Black Pepper, Black Cardamon, Green Cardamon, Fennel, Bay leaf, Mace, Pipaldi, and Nutmeg.
No Artificial Color
No Preservatives
No MSG
Product Of India