Indian relishes are preparations of exotic fruits or vegetables cooked in preserving agents such as sugar, salt, oil and vinegar and finally blended with spices. They are savory in taste and are traditionally served with Indian breads or as a main meal accompaniment. However, their uses outside of Indian food are limited only by your imagination. Try some with salads, cold meats or pizza or blend one part relish with five parts mayonnaise to make a superb savory dish.
Ingredients: garlic, onion, canola oil, sugar, raisins, dates, salt, mustard, fenugreek, coriander, chilie peppers, spices, acetic acid, lactic acid, turmeric, and ginger.
This product may contain traces of nut.
Product of The United Kingdom