Ajvar | Mild Vegetable Spread is made from red peppers, eggplant, garlic and spices. A very popular Yugoslavian side dish. You can serve it with chips as a dip, as a spread on paninis, base for pizza, or warm with pasta. It truly can be used for every day meals.
Ingredients: Peppers, eggplant, sunflower oil, sugar, salt, garlic, acetic acid-E260, hot pepper.
No Preservtives, Artificial Flavors or Colors.
Kosher: OU
Product of Bulgaria
