Dried Barberries have a delicious tart flavor that complements savory and sweet recipes alike. They are most commonly used in Iran to add tanginess to saffron rice and meat dishes. Dried barberries also make an enticing addition to chicken salads, couscous, roasted vegetables and soup.
Keep refrigerated. Sort and wash before use.
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Packed in USA
Product of Iran