Ingredients: (Serves about 10) 3 cans Sadaf Black Beans 2 red peppers diced 2 green peppers diced 2 chopped red onions fried lightly with 3 Tbspn Olive Oil ½ tspn cumin powder ¼ cup Sadaf Apple Cider Vinegar ½ cup Sadaf Olive Oil Salt and red pepper to taste Direction: Combine all ingredients, toss and serve. ENJOY IT