Pumpkin Pie

Servings: 8 Serving size: 1 slice Preparation time: 1 hour, 15 minutes Ingredients:

1 piece Frozen pie crust
2 cups mashed Pumpkin
1/4 cup low calorie brown sugar
1/2 tsp. Sadaf Ginger
1/8 tsp. Sadaf Cloves ground
1 1/2 cups Milk evaporated, skim milk
1/2 cup sugar
1 tsp. Sadaf Cinnamon
1 tsp. Sadaf Allspice
3 large Egg white

Directions: Cook pie crust according to package directions. To prepare filling, mix all ingredients until well blended. Pour mixture into cooled pie shell. bake at 350 F for one hour or until inserted knife comes out clean. ENJOY IT

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Pumpkin Pie