Categories

Chick Pea Balls (Gondi)

Chick Pea Balls (Gondi)

Recipe for 8-9 balls Serving 8 persons

  1. 1 cup Sadaf chick pea
  2. 1 ¼ cup ground turkey or chicken breast
  3. 1 cup ground onion (grind in a mixer)
  4. 1 teaspoon Sadaf Cardamom ground
  5. ½ tspn salt
  6. ½ tsp pepper
  7. 1 tspn turmeric
Directions: Combine all ingredients , mix well ( by Hand) make into 2 inch balls, round well, make sure to press well so the ingredients stick well together. Bring 8 cups chicken broth to a boil, drop the balls into the boiling soup, let cook for ½ hour over low heat. Serve with hot with Pita bread and basil Leaves. ENJOY IT