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Lemon Pepper Chicken

Lemon Pepper Chicken

Lemon Pepper Chicken Recipe

By Bernadette Molina

Author of Award Winning Cookbook, Herencia Cookbook, and food content creator with a niche in Latin fusion.

@herencia_cookbook

Serving Size: 2 | Time: 30 minutes

Ingredients

Recipe Preparation

  • Rinse chicken with cool water and half a lemon.
  • Place into a bowl with olive oil, and seasonings. Mix.
  • Warm a pan on medium heat, for about a minute.
  • Once the pan is warm, add avocado oil.
  • Place chicken and sear for 3 minutes on high.
  • Flip, and sear the chicken for 3 more minutes.
  • Flip the chicken again and lower the heat. Squeeze the second half of the lemon over the chicken. Cover and let cook for 7 minutes.
  • Flip the chicken a final time and cover. Cook for 5 more minutes through or until chicken reaches an internal temperature of 165 F. 
  • Enjoy with rice and steamed asparagus.